We've got our new spring menu at D.S. & Durga this evening; can we start you off with any appetizers for the table, folks? Our chef particularly recommends the bell peppers 🫑
"Inspired by the NYC restaurant scene in the 90's, when veggies got fancy," Bistro Waters is a James Beard-worthy serving of greens (lime flower water, bell pepper) peppered with savory herbs (coriander, nutmeg). Our compliments to the chef!
Perfumer: David Moltz
Notes: Lime Flower Water, Coriander Seed, Pear, Mandarin, Bell Pepper, Pea Flower, Basil, Nutmeg, Moss Water
Style: Fresh, Green