Persolaise
Bake: Lemon Peel, Rum, Chantilly Cream, Praline, Brown Sugar, Vanilla
Rise: Coconut Water, Piña Colada, Toffee, Tiare Flower, Frangipani, Sandalwood, Ambroxan
Smile: Sage, Bergamot, Natural Raspberry, Musk
Glow: Pink Pepper, Rose, Incense, Benzoin, Vanilla, Amber
Olivier Cresp
Bake: Alcohol denat. Parfum (Fragrance), Aqua (Water,) Limonene, Citral, Benzyl Benzoate, Linalool, Anise, Alcohol Benzyl, Cinnamate, Geraniol, Coumarin
Rise: Alcohol Denat, Parfum (Fragrance), Aqua (Water), Benzyl Salicylate, Benzyl Alcohol, Benzyl Benzoate, Coumarin, Farnesol, Geraniol, Limonene, Linalool
Smile: Alcohol denat., Parfum (Fragrance), Aqua (Water), Citral, Citronellol, Eugenol, Geraniol, Limonene, Linalool
Glow: Alcohol Denat., Parfum (Fragrance), Aqua (Water), Benzyl Benzoate, Citral, Citronellol, Coumarin, Geraniol, Limonene, Linalool
"The most fun-loving delight to have passed beneath my nose in recent months. An almost ridiculously accurate representation of a lemon meringue tart – complete with a serving of delicate, fluffy chantilly on the side."
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